Our #1 top seller! 

Flame roasted Hatch chile - then freeze dried

Then we sift out the seeds and skins so you get only pure premium Hatch chile.

Countless applications

Rehydrates in 2 minutes, or add it directly to soups, sauces and other dishes like fajitas while cooking

Makes enough for 2-3 burgers, a couple of omelets, a medium - large pizza

Once you use our freeze dried Hatch chile you will never use canned or frozen again. It tastes better and is far more convenient. 

Our customers have taken it with them all across the world - on 5 continents.